Craft a spooky black margarita just in time for Halloween! The classic margarita recipe is given a dark touch with fresh blackberries and a little activated charcoal powder for the black magic effect. It's spooky yet delicious!
This Black Magic Margarita is the perfect cocktail for Halloween. A traditional margarita is given a spooky twist with the dark magic of blackberries and activated charcoal.
It's got all the flavor of your favorite margarita with tequilia, lime, and orange, and its black color gives the spooky appeal of a fun Halloween drink. Prepare to make this cocktail all October long!
Made in 3 minutes from 6 ingredients, this delicious black margarita is the perfect drink for when you want a boozy Halloween drink. This recipe is gluten-free and vegan, so it's perfect to share with all of your friends and family. Enjoy in the fall for Thanksgiving & or a Halloween party.
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Why You'll Love This Recipe
- A delicious fall drink. Perfect for Halloween & the fall season!
- Classic margarita flavor! Tastes like a classic margarita with the tequlia, lime, and triple sec.
- Uses common bar ingredients. The margarita is a classic cocktail. If you like them already, you definitely have most of the ingredients.
- Activated charcoal gives this margarita a dark magic vibe. And blackberries add a subtle sweetness and flavor.
- Made in 3 minutes. Just shake and enjoy!
- This recipe is naturally gluten-free, dairy-free and vegan.
Want more fall cocktails? Try my chai espresso martini or pumpkin spice espresso martini.
Ingredient Notes
Here are all the ingredients you'll need to make this black margarita:
- Granulated sugar: This is for the rim. Use salt if preferred, or I like a mixture of sugar with a little bit of salt.
- Fresh blackberries: These add a touch of sweetness and dark color to the drink. You could use a blackberry purée if you have one. Omit if you don't have them or don't like blackberries.
- Tequila: I use blanco tequila, or use any other spirit of choice.
- Orange liqueur: I use triple sec or cointreau.
- Fresh lime juice: Fresh is best!
- Activated charcoal powder: For the black magic effect! See safety note below.
Activated Charcoal Safety: Activated charcoal is very absorbent and can interfere with medications, including the birth control pill. Enjoy this drink several hours before or after consuming your medications to be safe. If you are concerned, omit the charcoal in this drink.
Substitutions
There are several ways to change up this cocktail. Here are some substitution suggestions:
- Silver or gold tequila? I like to use silver tequila because it has a smoother, lighter taste. If you like gold, go for it!
- Change the spirit. Try vodka, gin, or your favourite spirit.
- Adjust the sweetness. I don't include any simple syrup in this recipe. If you like it sweeter, add some simple syrup, maple syrup, agave nectar, or honey. Start with 1 teaspoon and adjust to taste.
- Fresh or bottled citrus? Fresh lime juice is always best, but bottled will do in a pinch.
- Add some edible glitter for a little sparkle as you stir the drink.
Step-by-Step Instructions
Be sure to read the recipe card below for the full recipe.
(1) Add 3 blackberries to a cocktail shaker and muddle until you have a blackberry puree.
(2) Pour in the tequila and orange liqueur. Squeeze the fresh lime juice and add the activated charcoal powder. Place 4-5 ice cubes in the shaker and carefully close the lid.
(3) Shake for 30-60 seconds until frosty.
(4) On a small plate, mix the sugar with a pinch of activated charcoal powder to create a black sanding sugar. Rub half a lime across the rim of a short glass. Roll the glass in the sugar. Set aside.
(5) Add fresh ice to the rimmed glass and strain the margarita into the glass.
Slide 3 blackberries or a lime slice onto a cocktail pick or toothpick and lay across the top of the drink for garnish. Enjoy!
What to Serve with a Black Magic Margarita
This spooky black margarita is the perfect cocktail for the fall season and Halloween. Here are some of my favorite Halloween recipes:
- Healthy Halloween Dirt Cups
- Vampire Bite Cupcakes
- Chocolate Covered Strawberry Pumpkin Patch
- Pumpkin Tiramisu
- Gluten Free Pumpkin Chocolate Chip Cookies
- Pumpkin Banana Muffins
- Gluten Free Pumpkin Scones
- Pumpkin Spice Espresso Martini
- Chai Espresso Martini
Check out more fall recipes!
Make Ahead & Storage
Note that this cocktail recipe is best served and consumed fresh after preparing. It should not be made ahead of time, nor stored for later.
Batching
Multiply the ingredient quantities by however many drinks you'd like to make. Instead of adding to a shaker, add ingredients to a large pitcher. Stir well and add some ice for dilution. Pour into rimmed glasses and add blackberries or a lime wedge to serve.
Expert Tips
Here are some of my top tips and tricks for a successful margarita:
- Smash and macerate the blackberries well for the most flavor. I also recommend straining this drink if you don't want the seeds in it.
- Use the juice of a fresh lime, or bottled lime juice in a pinch.
- Shake until cold and frosty.
- I like to rim only half of the glass so I have an option to drink without the sugar/salt.
- Chill your cup in the freezer for a few minutes for an extra cold drink.
- Do not consume activated charcoal within a few hours of taking medications.
- Add some edible glitter for a fun sparkly addition.
Frequently Asked Questions
Yes, most distilled alcohols are in fact gluten-free and safe for celiacs due to the distillation process. As always, read the label on your tequila.
You can swap the tequila for any other neutral spirit such as vodka or gin.
Yes absolutely! Your drink will have a slightly purple hue due to the blackberries and won't be as dark, but it will still taste like a delicious margarita.
This black magic margarita is perfect for a Halloween party. This spooky cocktail is made from bar staples with a little twist for spooky season! It's the perfect Halloween cocktail!
More Halloween Recipes
- Healthy Halloween Dirt Cups
- Vampire Bite Cupcakes
- Chocolate Covered Strawberry Pumpkin Patch
- Pumpkin Tiramisu
- Gluten Free Pumpkin Chocolate Chip Cookies
- Pumpkin Banana Muffins
- Gluten Free Pumpkin Scones
- Pumpkin Spice Espresso Martini
- Chai Espresso Martini
More Drinks
- Aperol Coconut Margarita
- Apple Cider Aperol Spritz
- Peach Basil Sour Cocktail
- Blended Aperol Spritz Cocktail
Have you made this black magic margarita? I'd very much appreciate it if you leave a 5-star ⭐️⭐️⭐️⭐️⭐️ review below, and tag me on instagram @fromoliviaskitchen!
Recipe
Black Magic Margarita
Ingredients
- 2 tablespoon sugar for the rim, use salt if preferred
- 6 fresh blackberries
- 2 oz tequila or spirit of choice
- 1 oz orange liqueur I use triple sec
- 1½ oz fresh lime juice from 1 lime
- ⅛ teaspoon activated charcoal powder see safety note below
Instructions
- On a small plate, mix the sugar with a pinch of activated charcoal powder to create a grey colour. Rub half a lime across the rim of a short glass. Roll the glass in the sugar. Set aside.
- Add 3 blackberries to a cocktail shaker and muddle. Pour in the tequila and orange liqueur. Squeeze the fresh lime juice and add the activated charcoal powder. Place 4-5 ice cubes in the shaker and carefully close the lid.
- Shake for 30-60 seconds until frosty.
- Add fresh ice to the rimmed glass and strain the margarita into the glass. Slide 3 blackberries onto a cocktail pick or toothpick and lay across the top of the drink for garnish. Enjoy!
Notes
- Activated charcoal safety: Activated charcoal is very absorbent and can interfere with medications, including the birth control pill. Enjoy this drink several hours before or after consuming your medications to be safe. If you are concerned, omit the charcoal in this drink.
- Omit the blackberries if you wish, and you will have a regular margarita.
- Add a sweetener like honey, agave, maple syrup, or simple syrup if you like your drinks sweeter. Start with 1 teaspoon and adjust to taste.
- How to batch margaritas: Multiply the ingredient quantities by however many drinks you'd like to make. Instead of adding to a shaker, add ingredients to a large pitcher. Stir well and add some ice for dilution. Pour into rimmed glasses and add blackberries or lime slices to serve.
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