Spaghetti
Aglio e Olio
gluten free option
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gluten-free
dairy-free
nut-free
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Ingredients
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STEP 1
Cook the pasta according to package instructions.
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STEP 2
While the pasta cooks, sauté garlic and chili flakes in olive oil until just golden.
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STEP 3
Add the pasta, pasta water, more chili flakes and parsley. Stir until emulsified.
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STEP 4
Serve immediately. Enjoy!
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Find the full recipe at
oliviaskitchen.com
Find the full recipe at
oliviaskitchen.com
Get the recipe!
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