Spaghetti  Aglio e Olio

gluten free option

gluten-free

 dairy-free

nut-free

Ingredients

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STEP 1

Cook the pasta according to package instructions.

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STEP 2

While the pasta cooks, sauté garlic and chili flakes in olive oil until just golden.

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STEP 3

Add the pasta, pasta water, more chili flakes and parsley. Stir until emulsified.

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STEP 4

Serve immediately. Enjoy!

Find the full recipe at

oliviaskitchen.com

Find the full recipe at

oliviaskitchen.com

Healthy meals & indulgent desserts for your delicious balanced life.