Restaurant Style Blended Salsa
made in a blender!
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gluten free and vegan
great with chips, on tacos, quesadillas, protein
fresh and healthy
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Ingredients
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STEP 1
Roughly chop the veggies.
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STEP 2
Add all ingredients to a large blender.
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STEP 3
Pulse until combined. You can blend the salsa as thick or thin as you like.
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STEP 4
Enjoy with tortilla chips, tacos, quesadillas, taquitos, and more.
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Find the full recipe at
oliviaskitchen.com
Find the full recipe at
oliviaskitchen.com
Get the recipe!
Healthy meals & indulgent desserts for your delicious balanced life.
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