No Bean Chili

gluten free | dairy free

pantry staples

gut healthy

healthy and kid friendly

Ingredients

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STEP 1

Brown the ground beef then remove from the pan.

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STEP 2

Sauté the veggies with the tomato paste and spices.

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STEP 3

Add the tomato sauce, broth, and simmer, covered, for 1 hour.

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STEP 4

The chili should look like this after simmering.

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STEP 5

Top with sour cream, shredded cheese, onion, and jalapeño. Enjoy!

Find the full recipe at

oliviaskitchen.com

Find the full recipe at

oliviaskitchen.com

Healthy meals & indulgent desserts for your delicious balanced life.