Gluten Free Salsa Pinwheels

gluten-free

great for kids

easy and delicious

Ingredients

Arrow

STEP 1

Mix together the filling ingredients.

Arrow

STEP 2

Spread the filling on 6 large gluten free flour tortillas.

Arrow

STEP 3

Roll the tortilla tight, then wrap with plastic wrap and refrigerate for at least 2 hours.

Arrow

STEP 4

Un-wrap and slice the pinwheels. Enjoy cold from the fridge...

Arrow

STEP 5

... or bake/air fry until crispy and dip in salsa!

Find the full recipe at

oliviaskitchen.com

Find the full recipe at

oliviaskitchen.com

Healthy meals & indulgent desserts for your delicious balanced life.