Gluten Free Minestrone Soup

Olive Garden copycat!

pantry staples

gluten and dairy free

healthy and kid friendly

Ingredients

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STEP 1

Sauté the vegetables in olive oil in a large stock pot.

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STEP 2

Add in the broth and tomato sauce, plus the spices. Simmer.

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STEP 3

Cook the gluten free pasta separately and add when serving to avoid overcooking.

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STEP 4

Add the beans and pasta when ready to serve.

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STEP 5

Top with parmesan & parsley. Serve with crackers, garlic bread, and enjoy!

Find the full recipe at

oliviaskitchen.com

Find the full recipe at

oliviaskitchen.com

Healthy meals & indulgent desserts for your delicious balanced life.