Gluten Free Cheez Its

tastes JUST like the original!

simple ingredients

crunchy texture

tastes just like regular cheez its

Ingredients

Arrow

STEP 1

Use a pastry blender to cut the butter and cheese into the dry ingredients.

Arrow

STEP 2

Add cold water until a dough forms.

Arrow

STEP 3

Wrap and refrigerate.

Arrow

STEP 4

Roll out the dough thin and use a pizza cutter to cut small squares.

Arrow

STEP 5

Use a skewer to poke the classic cheez it hole. Transfer to a baking sheet and bake.

Arrow

STEP 6

Enjoy your crunchy, cheesy gluten free cheez its!

Find the full recipe at

oliviaskitchen.com

Find the full recipe at

oliviaskitchen.com

Healthy meals & indulgent desserts for your delicious balanced life.