Blended Chia Pudding

gluten-free | vegan

gluten-free

dairy-free & vegan

smooth and creamy texture!

Ingredients

Arrow

STEP 1

Add the milk, chia seeds, and hemp hearts to your blender. Let them sit for 15 minutes.

Arrow

STEP 2

Add the rest of the ingredients.

Arrow

STEP 3

Blend on manual speed just until smooth.

Arrow

STEP 4

Pour into 4 small jars and refrigerate overnight.

Arrow

STEP 5

When ready to eat, top with whipped cream, fresh fruit, honey, nut butter, etc. Enjoy!

Find the full recipe at

oliviaskitchen.com

Find the full recipe at

oliviaskitchen.com

Healthy meals & indulgent desserts for your delicious balanced life.