JALAPEÑO POPPERS
gluten-free | vegan option
AIR FRYER 🌶
Get the recipe!
gluten-free
gluten-free
dairy-free option
dairy-free option
vegan + vegetarian option
vegan + vegetarian option
Get the recipe!
Ingredients
Get the recipe!
Arrow
STEP 1
While wearing gloves, wash, slice, and de-seed the jalapeños.
Get the recipe!
Arrow
STEP 2
Mix the cream cheese, shredded cheese, half the chives, and all spices together.
Get the recipe!
Arrow
STEP 3
Use a spoon or piping bag to fill the jalapeño halves.
Get the recipe!
Arrow
STEP 4
Mix together melted butter and the gluten-free breadcrumbs.
Get the recipe!
Arrow
STEP 5
Top the peppers with the breadcrumb mixture.
Get the recipe!
Arrow
STEP 6
Air fry at 375ºF for 6-8 minutes. Enjoy hot!
Get the recipe!
Arrow
STEP 7
OR
bake in the oven at 425ºF for 12-17 minutes until crispy. Enjoy hot!
Get the recipe!
Find the full recipe at
oliviaskitchen.com
Get the recipe!
Recipes that prove living gluten-free doesn't have to be fun-free.
More recipes!